Caramelised Biscuit and Chocolate Slice 

Layered with texture and indulgence, this Vegan Caramelised Biscuit & Chocolate Slice is a firm favourite for coffee shops and inclusive menus.
 
A base of crushed Biscoff and digestive biscuits is blended into a tiffin-style traybake, topped with dark chocolate, finished with a drizzle of Biscoff sauce, and scattered with biscuit pieces for crunch and character.
 
Pre-cut into neat squares, it’s an easy-serve option that delivers bold flavour and keeps customers coming back for more. Perfect for venues offering vegan bakes that meet the same high standards as any classic treat.