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A light and tangy lemon sponge cake packed with juicy blueberries. It's filled with a lemon buttercream, drizzled with a lemon sugar icing then sprinkled with lemon crumb.

 

How big?

10" round (uncut)

 

Recommended number of portions?

12 – 16

 

Life of frozen cake?

12 months

 

Life out the freezer?

5 days

 

Allergen info

Contains gluten, eggs, & milk. Suitable for vegetarians.

Contact us if you would like more information on ingredients used.

 

Blueberry & Lemon Cake

What Makes This Cake So Special?

- Doused with fresh lemon juice after leaving the oven to keep the cake lovely and moist

 

- Only lemon juice and natural lemon flavours used

 

- A great seller that never grows old

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Our Treats > Cakes > Blueberry & Lemon Cake